September 21, 2012

peanut butter blossoms

Peanut Butter Blossoms
1/2 c. butter
1/2 c. sugar
1/2 c. brown sugar
1/2 c. peanut butter
1 egg
1 tsp. vanilla
1 3/4 c. flour
1 tsp. baking soda
1 tsp. salt
Hersheys Kisses, 1 for each cookie
Pre-Heat oven to 375°F.
Cream together butter, both sugars and peanut butter. Add 1 egg and vanilla. Add flour, baking soda and salt.

Form in walnut size balls. Roll in white sugar and place them on a cookie sheet.

Bake for 8 to 10 minutes. Press Hershey Kiss into each cookie when fresh out of the oven.

{I put mine back in the over for about 1 minute after I placed the Kiss to soften it just a bit}

Makes about 2 1/2 dozen.
I made these scrumptious cookies several times this summer and we loved them. 
Perfect recipe ~ enjoy.
Happy Weekend!!



  1. YUM! Have a lovely weekend with the family. :)

  2. Yum ... these look delicious - you are making me hungry!

  3. I had a co-worker make me cookies just like this recently and I loved them! I am glad to have the recipe so I can make them now :) Thanks for sharing!
    xo, Mary

  4. These have been some of my favorite cooks for years now! Love them!
    Found your at the Mingle. Following you now, would love the follow back!

  5. My kids and I have been making these cookies for some time now. They are always such a hit!

    I'm visiting from the Naptime Review Hop. I'm now following you via Twitter, GFC, and Pinterest. I'm currently hosting a Book Giveaway for Charity and would love for you to check it out. Cheers!

    Renee @

  6. Yes- this is happiness!!! I'm going to make these w my kiddos and try my absolute hardest to not eat all of them. So glad to be following you now. xx- Monica

  7. Wish I had some right now.

    I saw you on Monday Mingle and just followed you.

    Please follow me.

  8. One of my favorite cookies and I LOVE a cookie! I am your newest follower.

  9. Oh yummy, these look so good! Thanks for the inspiration.
    New follower from the Monday mingle blog hop, hope you will come by mine and say hello :)

  10. This has been a family favorite for years! We always make them at Christmas.


Share your thoughts with me!