May 14, 2013

Tasty Tuesday {Italian Grilled Cheese}


  • Ciabatta bread
  • Mozzarella cheese - deli sliced
  • Provolone cheese - deli sliced
  • Fresh grated Parmesan cheese
  • 2 tablespoons olive oil
  • Italian seasoning
  • Garlic powder
  • Marinara Sauce


  • Preheat pan with olive oil
  • Sprinkle in a pinch of Italian seasoning and garlic powder with olive oil
  • Assemble sandwich with 2 slices of provolone and 2 slices of mozzarella cheese
  • Place the other half of bread on top of cheese slices and cook in pan until golden brown
  • Flip sandwich and cook the other side until golden brown
  • Top with grated parmesan cheese
  • Serve hot with marinara sauce
* recipe from: Val So Cal
*images by Becky @ This Is Happiness

I made these little grilled cheese sandwiches over the weekend and they were so delish!  They ooze with cheese and have a perfect toasted outside.  We dipped them in our favorite marinara and enjoyed every bite.  I'm definitely adding them to our "keeper" recipe list.

Have a great day!


  1. Looks delicious. My mom use to make us grilled cheese with mozzarella. Loved it.

  2. OMG I want that right now! That would be great with some tomato bisque. Thank you for sharing.

  3. These sound delish! Seriously my mouth is watering!


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